Tepung Ubi 500g – Versatile Tapioca Flour for Baking & Cooking

Description

Key Features:

✔ Finely milled for smooth, lump-free mixing
✔ Naturally gluten-free and starch-rich
✔ Excellent thickener for soups, sauces, and gravies
✔ Commonly used in kuih, boba pearls, and gluten-free baking
✔ Packed in a durable, resealable bag for freshness

How to Use:

1️⃣ Measure the desired amount based on your recipe
2️⃣ Mix with water or combine with other flours as needed
3️⃣ Cook or bake according to the instructions for perfect results

Warnings:

⚠ Store in a cool, dry place away from moisture
⚠ Seal tightly after opening to prevent clumping
⚠ Do not consume raw—intended for cooking and baking only

Specifications:

• Type: Tapioca Flour (Cassava Starch)

• Weight: 500g

• Ingredients: 100% Tapioca (Ubi Kayu)

• Texture: Fine, white powder

• Shelf Life: Refer to packaging for expiry date

• Packaging: Sealed plastic bag or pouch

Why Choose This Product?

✅ Multipurpose use in both sweet and savoury recipes
✅ Ideal for traditional Malaysian kuih and desserts
✅ Naturally gluten-free—great for allergy-friendly baking
✅ Smooth, high-quality texture for professional results

What’s in the Box?

✔ 1 x Tepung Ubi 500g

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