Description
A Legacy of Bold Flavors
Created in 1860 by Gaspare Campari, this legendary bitter is crafted using a secret blend of herbs, aromatic plants, and fruits, infused in alcohol and water. The exact recipe remains a well-guarded secret, contributing to its unique complexity and character.
Tasting Notes
- Nose: Inviting aromas of orange peel, cherry, herbal botanicals, and subtle spices.
- Palate: A perfect balance of bitter herbs, zesty citrus, and a hint of sweetness.
- Finish: Smooth, lingering bitterness with a refreshing and dry aftertaste.
A Key Ingredient in Iconic Cocktails
Campari Bitter is the heart of some of the most classic and sophisticated cocktails, including:
- Negroni – A legendary mix of Campari, gin, and sweet vermouth.
- Americano – A refreshing combination of Campari, sweet vermouth, and soda water.
- Boulevardier – A whiskey-forward variation of the Negroni with deep, warming flavors.
- Spritz – A light, effervescent aperitif when mixed with prosecco and soda water.
Perfect for Aperitivo & Beyond
Campari is not just a cocktail essential but also a symbol of Italian lifestyle and aperitivo culture. Served over ice with a slice of orange or mixed into a signature drink, it enhances any gathering with its vibrant, bittersweet charm.
A Must-Have for Cocktail Lovers
Whether you’re a mixologist, a home bartender, or a fan of classic Italian aperitifs, Campari Bitter is a timeless spirit that delivers depth, bold flavor, and an unmistakable touch of elegance to any drink.

